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Heathrow shopping special offers

Whisky Fest at Heathrow – 18 April to 31 May

Heathrow is celebrating WHISKY FEST ’12 from 18 April to 31 May, in association with World Duty Free and World of Whiskies.

Whether you’re a long-time connoisseur or you’ve just begun to develop an appreciation for the noble spirit, we have plenty to excite your palate, arouse your interest and reward your good taste. Selected restaurants are also joing in the celebrations, with special whisky-based menus and tastings. It’s the perfect chance to try something new at Heathrow.

WorldPoints promotion

Get 250 extra WorldPoints* when you spend over £50 at World Duty Free including a bottle of whisky or bourbon.

* 250 extra WorldPoints will be allocated when you spend over £50 and your purchase includes either whisky or bourbon. Offer available in World Duty Free in all BAA airports from 18 April to 31 May 2012 inclusive. WorldPoints card must be presented at time of transaction. Points will be deducted from accounts if items are subsequently returned. The WorldPoints programme terms and conditions apply – please visit www.baaworldpoints.com for details.

Putting whisky on the menu at Heathrow restaurants

Caviar House & Prunier Seafood Bar store details

Caviar House & Prunier Seafood Bar

All terminals, after security

Scottish smoked salmon with all the trimmings, served with Highland Park Vintage 1998 whisky. £15.00

  • Highland Park Vintage 1998 1 litre
    Heathrow price: £33.99 at World Duty Free
Gordon Ramsay Plane Food - restaurant details

Gordon Ramsay Plane Food

Terminal 5, after security

Dalmore Age of Exploration whisky-cured salmon, asparagus and soft-boiled duck egg. £8.50

  • Dalmore Age of Exploration 70cl
    Heathrow price: £54.99 at World Duty Free
Wetherspoon - restaurant details

Wetherspoon

Terminal 5, after security. Terminals 1 and 4, before security

The Ultimate burger with cheese, bacon and Jack Daniel’s® Tennessee Whiskey BBQ sauce – served with onion rings and chips. £10.35

Dining Street - restaurant details

Dining Street Restaurant & Bar

Terminal 4, after security

Char-grilled fillet steak, chunky hand cut chips, sautéed mushrooms, roasted vine tomatoes and rocket salad. Served with Glenmorangie Original single malt whisky cream sauce. £21.50

  • Glenmorangie Original single malt 1 litre
    Average high street price: £45.48
    Heathrow price: £28.99 at World Duty Free
rhubarb - restaurant details

“rhubarb” Restaurant & Bar

Terminal 3, after security

Dalmore whisky cranachan with wild Scottish raspberries, toasted oatmeal, heather honey and crème Chantilly. £6.00

  • Dalmore 15 Year Old 1 litre
    Average high street price: £67.23
    Heathrow price: £43.99 at World Duty Free
Geronimo Inns The Five Tuns The Tin Goose The Three Bells

The Tin Goose Pub & Kitchen

Terminal 1, after security

The Five Tuns

Terminal 5, before security

The Three Bells

Terminal 3, before security

Highland coffee with Aberfeldy whisky fudge. £4.50

  • Aberfeldy 12 Year Old 1 litre
    Average high street price: £43.00
    Heathrow price: £26.99 at World Duty Free

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